Wednesday, January 5, 2011

Sarah and Nathan

 We had a lovely visit with Sarah and Nathan, my niece and her new husband. Nathan was amazed by all my peppers.
 We took them to the farm, of course. It was sort of nice for a while, but we left when the sun dipped and the cold wind sprang up.
Next was the obligatory stop at the pub. Look at how TALL Nathan is!
 The waitress took our picture.

We also took a walking tour of downtown, to breakfast at Coda, and lunch at Thai Basil. I joked that what I like to make for dinner is reservations. But Nathan is a chef, so we put him to work. We went shopping at S&S and then for lunch, he made "posh sandwiches."
 Mmmm, posh and delicious.
 And then for dinner, Sarah helped him make fishcakes, one of his signature dishes.
 They were delicious as well.
 

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